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CUP

$60.00

Designed, hand crafted and produced by Angie Talleyrand.

Made with world-class Australian porcelain clay.

Dishwasher, freezer and oven proof.

H 9cm, W 10cm.

Limited edition, only 12 cups per colour.

Quantity:

Salt

Egg

Fig

Cacao

If a piece is sold out, subscribe below for the next pre-order release.

Subscribers get first dibs on new pieces before public pre-order commences.